I first had this pizza years ago in an all night pizzeria in Mobile, Alabama. It was amazing and I tried my best to replicate it at home. It's really easy to make, which alone makes it a winner in my book. It's also very tasty and depending on your ingredients, fairly healthy. You'll need:
Start by spreading a few tablespoons of pesto over the top of the pizza crust. Place a single layer of spinach leaves over the entire pizza. Add a layer of bite sized pieces of cooked chicken and then top with as much feta and mozzarella as you like. Bake according the pizza crust directions. Done!